top of page
segestano giallo.png

Who we are

We have specialized since the 80s in the production of yellow and green melons. Thanks to the soil and climatic conditions of the Trapani area, we offer a product with unique organoleptic characteristics in the world.  Our fields are mostly located in the municipality of Calatafimi Segesta, a few kilometers from the Doric temple of Segesta, hence the name "Segestano" was born, to seal the

!
Widget Didn’t Load
Check your internet and refresh this page.
If that doesn’t work, contact us.

Production

Our yellow melon production spans across an area of approximately 100 hectares. Our fields are strategically situated within a 15 km radius of our company center, facilitating speedy collection and shipment of the products within a few hours. This ensures that our customers receive exceedingly fresh and just-harvested fruit.

Sustainability

We care about the protection of our planet and our territory, because this is exactly where our fruits come from.
We want to reduce the environmental impact
therefore we follow a company protocol aimed at safeguarding the soil, water and nature that interacts with us.

Top quality on your shelf

We strive to deliver unparalleled quality, and our melons are a testament to that. As advocates of our exceptional yellow melons and "Purceddu d'Alcamo" variety, we adhere to stringent quality standards, ensuring high levels of selectivity in terms of Brix degree, color, aroma, shelf life, and size. Our commitment to quality is evident in our presence on the shelves of top GDO and HO.RE.CA brands.

The 4 "S" of the Segestano Melon

isicily (8).png
segestano giallo.png
gap.png
bottom of page